

Trek'n Eat Mushroom and Noodle Ragout

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DESCRIPTION
Trek'n Eat's dehydrated mushroom and noodle ragu is a warm and comforting dish designed for outdoor adventurers. It combines select mushrooms with thick noodles made from egg and wheat semolina, offering a nutrient-rich source of energy and flavor.
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Vegetarian dish with high-quality ingredients
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Ultra-fast preparation : add hot water up to the indicator and wait a few minutes
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Lightweight 160g bag , perfect for carrying in your backpack
SHIPMENTS
Free shipping on orders over €60
RETURNS
You have 14 calendar days from the moment you receive your order.
To Make the Return:
- Pack your order.
- Write us an email with the word "Return" and the order number and send it to our warehouses.
- Upon receipt of the item, we will refund you immediately.
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Advantages and main features
- TASTY COMBINATION:Dried mushrooms mixed with thick egg noodles and wheat semolina for a ragù with a firm texture and deep flavor.
- EASY PREPARATION:"All-in-one" format: fill the bag with hot water to the mark, wait and enjoy without the need for additional utensils.
- LIGHTWEIGHT AND PORTABLE:With just160g netIt doesn't add extra weight to your luggage and is suitable for any outdoor activity.
- NUTRITIOUS VEGETARIAN DISH:High in protein (14.10 g/100 g) and with fiber (3.10 g/100 g), ideal for replenishing energy during hiking, mountain biking or camping trips.
- ACTIVITYHigh mountain, Campers, Camping, Mountain biking, Hiking
- NET WEIGHT: 160 g (ultralight bag)
- CATEGORYVegetarian food, dehydrated
- ENERGY VALUE: 1607 kJ / 384 kcal
- FATS (SATERATED): 10.00 g (2.80 g) per 100 g
- PROTEINS: 14.10 g per 100 g
- FIBER: 3.10 g per 100 g
- SALT: 1.40 g per 100 g
- SHELF LIFEUp to 5 years
Suggested



Monocular



Parkas









