Monocular
Parkas
DX 8000 PROFESSIONAL COVERED UNIT
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DESCRIPTION
The perfect solution for large-scale production , DRY AGER® high-efficiency ripening devices quickly transform a conventional cold storage unit into a professional ripening chamber for meat, sausages, and cheese. With the DX 8000 model , you can ripen your products on a large scale easily and efficiently, as this ready-to-install solution guarantees a high-quality ripening process to meet the demands of high production volumes.
The DX 8000 has a capacity of up to 25m³ and offers a cooling capacity of approximately 2600W , ensuring optimal performance at all times. Its maximum power is 2000W / 16A, with dimensions of 500 x 800 x 1000 mm (height x width x depth) to fit into large spaces. In addition, the roof section measures approximately 450 x 740 mm, making it easy to use and integrate into your facilities.
SHIPMENTS
Free shipping from €27.95
RETURNS
You have 14 calendar days from the moment you receive your order.
To Make the Return:
- Pack your order.
- Write us an email with the word "Return" and the order number and send it to our warehouses.
- Upon receipt of the item, we will refund you immediately.
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VIDEO REVIEW
Advantages and main features
Does the DX 8000 fit into any size cold room?
- AnswerYes, the DX 8000 is compatible with cold rooms of various sizes. Its capacity of up to 25 m³ allows it to fit most commercial spaces and large production facilities.
What is the maximum ripening capacity that the DX 8000 can reach?
- Answer: This device can handle up to 25m³ of volume, making it ideal for maturing large quantities of meat, sausages and cheese.
Does it require specialized maintenance?
- Answer: It does not require frequent specialized maintenance. However, periodic inspections are recommended to ensure all components are functioning optimally and maintain system efficiency.
Is the DX 8000 model easy to install?
- Answer: Yes, the DX 8000 is aready-to-install solution, making it easy to integrate into your ripening system without additional complications. Simply connect it to a power source and configure it to your product specifications.
What type of meat or products can be aged with this device?
- Answer: The DX 8000 is suitable for ripeningmeat,sausagesandcheeseIts flexibility makes it an excellent choice for a variety of products that require specific ripening conditions.
Applications Perfect for aging meat, sausages, and cheese in large volumes. Ideal for retail, large production facilities, or any location requiring an efficient and professional solution.
Ease of use : Its system is intuitive and easy to operate, so you don't need advanced technical knowledge to use it properly.
Energy efficiency : The DX 8000 has been designed to be energy efficient, reducing operating costs without sacrificing performance or quality in the ripening process.
- Volume: Up to 25m³.
- Cooling capacity: Approximately 2600W.
- Maximum power: 2000W / 16A.
- Dimensions: 500 x 800 x 1000 mm (height x width x depth).
- Deck section: 450 x 740 mm.
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