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Jar of deer cured meat in olive oil
Deer jerky in a glass jar made with carcasses of wild deer from the Spanish mountains, cured in salt and flavored with sugar, thyme and smoke aroma, in olive oil, to preserve all its flavor and natural tenderness.
*Must respect the storage temperature conditions defined for refrigeration and freezing
Datos adicionales
Ingredientes
Carne de ciervo, sal, azúcar, tomillo, aroma de humo, aceite de oliva, corrector de la acidez (E-331), conservadores (E-252, E-250).
Conservación
Conservar en un sitio y seco.
Consumo
Directo, cumpliendo las condiciones de almacenamiento.
Historia
Cárnicas Dibe S.L., fundada en 1979 por Dionisio Sánchez y Beatriz de Castro, comenzó como una charcutería familiar. Con el tiempo, la empresa se expandió, inaugurando en 2005 una moderna industria de más de 4000 m² en El Gordo, Extremadura. Hoy, la cuarta generación lidera la empresa, enfocándose en mejorar la calidad de sus productos y en la expansión nacional e internacional. Se destacan por su equipo joven e innovador y su compromiso con la seguridad alimentaria, respaldado por la certificación I.F.S. que garantiza altos estándares en su producción.
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Advantages and main features
- INGREDIENTS: Venison, salt, sugar, thyme, smoke flavoring, olive oil, spices, acidity regulator (E-331), preservatives (E-252, E-250)
- ORIGIN: Spain
- GMO: No mention required according to Regl. 1829/2003 and 1830/2003
- ALLERGENSDoes not contain (Reg. 1169/2011). Non-irradiated product
- ENERGY VALUE: 1,355.7 kJ / 323.82 kcal
- FATS: 6.5 g –OF WHICH SATURATED: 4.1 g
- CARBOHYDRATES: 8.9 g –OF WHICH SUGARS: 3.4 g
- PROTEINS: 44.1 g
- SALT: 3.9 g
- PRIMARY PACKAGING80g glass jar
- SECONDARY PACKAGINGCardboard box with 14 jars (net weight of box ± 6 kg)
- PALLETIZATION: 6 base boxes × 12 high boxes (pallet 1200 × 820 × 1596 mm)
- GLN / EAN-128: 8436035790012
- STORAGE: cool, dry place; transport in suitable, clean vehicles EC-12 VENISON JERKY …
- COOLEDStore at ≤ 4 °C; Expiry date: 2 years from the date of production EC-12 VENISON JERKY …
- USEReady to eat; do not refreeze after opening. EC-12 Venison Jerky…
- Listeria monocytogenes: absence/25 g
- Salmonella: absence/25 g
- Escherichia coli ≤ 5,000 cfu/g
- Metal control: may contain trace metals
Which shipping company do you use for deliveries?
We work with SEUR to ensure your order arrives in optimal condition, preserving the quality of our meat products.
What are the best days to place my order?
We recommend placing your orders on Sundays and Tuesdays, as we ship on Mondays and Wednesdays to ensure you receive your products fresh and in the best condition.
How does the subscription work?
Our subscription allows you to receive your chosen game meat products on a regular basis. You can choose a monthly or quarterly subscription. You'll pay a fixed monthly fee, and the products will arrive on your preferred dates, always guaranteeing freshness and quality.
What types of game meat can I find at Cárnicas Dibe?
We offer a wide variety of game meats, including wild boar, deer, roe deer, fallow deer, pork, and more. All our products come from wild animals, guaranteeing quality and authenticity.
How is game meat packaged?
The meat is vacuum-packed and shipped under optimal preservation conditions. We use refrigerated packaging to ensure it arrives at your home in perfect condition.
What is the quality of DIBE like?
We have fully equipped facilities that guarantee traceability, improved quality, and a safe process for our products, all supported by our IFS certification.
Can I freeze game meat?
Yes, all our products are suitable for freezing without losing their quality or flavor. We recommend freezing them as soon as possible if you are not going to consume them immediately.
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